About Us
Rolls House, a Japanese-Korean fusion restaurant in Tacoma, Washington, offers an exceptional dining experience that combines the richness of Japanese flavors with the boldness of Korean spices. The restaurant's extensive menu caters to a wide range of tastes and preferences, featuring a variety of dishes that showcase the chef's expertise in traditional Japanese and Korean cuisine.
From sushi and sashimi to bibimbap and bulgogi, the menu is a fusion of East Asian culinary traditions. Signature dishes include the 'Rolls House Special' - a mouth-watering combination of tempura shrimp, spicy tuna, and avocado, wrapped in a delicate sheet of seaweed. Other highlights include the 'K-Town Fried Chicken' - crispy fried chicken served with a side of spicy Gochujang sauce, and the 'Miso Ramen' - a rich and savory noodle soup made with a special blend of Japanese miso paste.
Rolls House offers both official dining experience and takeout services, making it convenient for customers to enjoy their favorite dishes in the comfort of their own homes or in the restaurant's stylish atmosphere. The facilities are sleek and modern, with a cozy dining area and a well-stocked bar serving a variety of Japanese beers and sake.
The restaurant prides itself on its exceptional customer service, with friendly and attentive staff available to assist with reservations, catering, and special requests. Whether you're in the mood for a quick and delicious meal or a sophisticated dining experience, Rolls House is the perfect destination for anyone seeking high-quality Japanese cuisine in Tacoma.
Rolls House is open Monday to Thursday from 11am to 9pm, Friday to Saturday from 11am to 10pm, and Sunday from 12pm to 8pm. Reservations are recommended, especially for special occasions and large groups.