About Us
Sushi Kato in Ridgefield, Washington, offers a refined and authentic Japanese dining experience. The restaurant's commitment to excellence is evident in its meticulous attention to detail and dedication to using the freshest ingredients. The culinary team, led by Chef Kato, crafts an array of traditional Japanese dishes, from classic sushi rolls to innovative fusion creations.
The menu is a comprehensive reflection of Japanese cuisine's diversity, featuring an assortment of sashimi, nigiri, and maki rolls, in addition to hot dishes such as tempura, udon, and soba noodles. For those who prefer a more substantial meal, the restaurant offers an assortment of bento boxes, each carefully curated with a selection of protein, steamed vegetables, and steamed rice. The chef's specials, carefully crafted to showcase the season's freshest ingredients, are also a popular choice among diners.
Not only does Sushi Kato offer an exceptional dining experience within its modern and sleekly designed interior, but it also provides a convenient takeout service, allowing customers to enjoy the restaurant's culinary creations at home or on-the-go. The restaurant's dedicated staff ensures prompt service and attentive care, making even the most discerning diners feel welcome and well-cared for. Reservations are available for parties and special occasions, and the restaurant also offers catering services for corporate events and private functions. Sushi Kato is open for lunch and dinner, from 11:00 AM to 9:30 PM, Monday through Thursday, and 11:00 AM to 10:00 PM on weekends.