About Us
SUSHINOLA Sushi y Marisco estilo Sinaloa, nestled in the heart of Kent, Washington, offers an exquisite culinary journey that seamlessly blends the traditional flavors of Japan with the vibrant essence of Sinaloa. As soon as you step into this elegant restaurant, you are enveloped in a sophisticated ambiance that exudes luxury and refinement.
The menu at SUSHINOLA is a masterful creation, featuring an impressive array of sushi, seafood, and traditional Japanese dishes, all infused with the bold flavors of Sinaloa. Some of the standout options include their signature rolls, such as the "Sinaloa Maki," featuring spicy tuna, crab, and avocado, and the "Sushi Burrito," a delectable combination of sushi rice, fish, and vegetables wrapped in a large seaweed sheet. They also offer an extensive selection of sashimi, nigiri, and maki, as well as Japanese-inspired soups, salads, and grilled meats.
At SUSHINOLA, every detail is designed to provide an exceptional dining experience. Their expert chefs work tirelessly to ensure that each dish is prepared with the utmost care and attention to detail. The restaurant's elegant dining area is perfectly suited for special occasions, while the takeout service offers a convenient and delicious option for those on-the-go. To reserve a table, simply call ahead or use their online booking system.
SUSHINOLA's hours of operation are Tuesday through Thursday 11 am to 10 pm, Friday to Saturday 11 am to 11 pm, and Sunday 12 pm to 9 pm.