About Us
Shoyu, nestled in the heart of Park City, Utah, is a Japanese restaurant that embodies the essence of excellence and innovation in fine dining. This esteemed eatery offers an immersive experience, transporting patrons to the vibrant streets of Tokyo, where every bite is a testament to the country's rich culinary heritage. The restaurant's elegant atmosphere, replete with traditional Japanese décor, sets the tone for an unforgettable evening of gastronomic delight.
The menu at Shoyu is a masterclass in culinary artistry, featuring an array of exquisite dishes that cater to diverse tastes and preferences. Diners can indulge in an assortment of sushi, sashimi, and nigiri, each crafted with precision and care to showcase the freshest ingredients. Other highlights include tempura, ramen, and udon, all expertly prepared to deliver a harmonious balance of flavors and textures.
For those seeking a more refined experience, Shoyu offers an official dining experience, complete with personalized service and exceptional attention to detail. Alternatively, patrons can opt for takeout, with a variety of options available for a quick and satisfying meal on-the-go. The restaurant's facilities are equally impressive, featuring a sleek and modern design that exudes sophistication and elegance.
Reservations are highly recommended, particularly for special occasions and larger groups. Shoyu also offers catering services, perfect for corporate events and private gatherings. With its commitment to quality, innovation, and prestige, Shoyu is an exceptional destination for Japanese cuisine enthusiasts. The restaurant is open Monday through Thursday from 5 pm to 10 pm, Friday and Saturday from 5 pm to 11 pm, and Sunday from 4 pm to 10 pm.