About Us
Kanpai Japanese Steak & Seafood House in Winston-Salem, North Carolina, sets a new benchmark for excellence in Japanese dining. As a premier restaurant, it offers an authentic and diverse Japanese experience with a wide range of services and exceptional cuisine. The dining experience begins with the warm welcoming ambiance and stunning décor, transporting guests to the vibrant streets of Tokyo.
For an unforgettable evening out, guests can indulge in the Teppanyaki experience, where expert chefs cook up a storm, combining theatrics with culinary artistry. Alternatively, guests can opt for the à la carte menu or opt for takeout, which is carefully prepared and packaged to maintain the same quality as the in-dining experience.
The menu boasts an impressive array of traditional Japanese dishes, including sushi, sashimi, and an assortment of hot and cold appetizers. Signature dishes include succulent Teriyaki meats, delectable tempura, and mouthwatering seafood delicacies. Furthermore, Kanpai features a carefully selected wine list, including premium Japanese sakes and fine international wines to complement the meal. The expert culinary team ensures that every dish is carefully prepared to showcase the highest standards of quality and flavors.
Gastronomes will appreciate the fine dining experience at Kanpai, which is complemented by impeccable facilities and exceptional customer service. Reservations can be made for special occasions or large groups. In addition to catering services, Kanpai also offers private dining rooms and banquet services for corporate events, all carefully arranged to meet the specific needs of clients. Kanpai is open Tuesday through Thursday from 5:30 pm to 10:00 pm, Friday and Saturday from 5:30 pm to 10:30 pm, and Sunday from 12:00 pm to 9:30 pm, Sundays from 12:00 pm to 9:00 pm, with a break every year from a week after New Year's Day until the end of February.