About Us
Red Apple, a renowned Japanese restaurant in Staten Island, New York, proudly offers an unparalleled dining experience that showcases the exquisite artistry of Japanese cuisine. From the moment you enter, you are enveloped in an atmosphere of tranquility and elegance, perfectly capturing the essence of authentic Japanese culture.
The restaurant's extensive menu features a wide variety of traditional Japanese dishes, including sushi and sashimi, tempura, and teppanyaki, all crafted with the freshest and highest-quality ingredients. The menu also boasts a range of innovative and modern Japanese fusion dishes, catering to diverse tastes and preferences.
Red Apple offers an official dining experience that is truly exceptional, with expert chefs preparing each dish to perfection in an open kitchen. However, for those in a hurry or preferring to dine in the comfort of their own homes, the restaurant also offers a takeout service, ensuring the same high standards of quality and presentation.
The facilities at Red Apple are designed to provide an intimate and sophisticated ambiance, with beautifully appointed dining areas and a comprehensive bar offering a selection of premium sake and whiskey. The staff is attentive and knowledgeable, providing exceptional customer service and ensuring a memorable dining experience.
Additionally, Red Apple offers specialized services, including reservations and catering, making it an ideal choice for special occasions and corporate events. With its commitment to excellence and prestige, Red Apple is a must-visit destination for anyone seeking an authentic and unforgettable Japanese dining experience. The restaurant is open Monday through Thursday from 11:30 am to 10:00 pm, Friday and Saturday from 11:30 am to 10:00 pm, and Sunday from 12:00 pm to 9:30 pm.