About Us
Spring Buffet in Ithaca, New York, is a premier Japanese restaurant that offers an exceptional dining experience, blending traditional Japanese cuisine with modern twists. The restaurant's vast buffet selection features an array of dishes, including sushi, sashimi, and hot entrees such as teriyaki chicken and beef, tempura shrimp, and stir-fried vegetables. The buffet also includes a variety of soups, salads, and desserts, ensuring there is something for every palate.
In addition to the buffet, Spring Buffet also offers a la carte dining options, including an extensive selection of sushi rolls, noodle dishes, and hot entrees. For those looking for a more intimate dining experience, the restaurant's private dining area is available for reservations.
Takeout and catering services are also available, making it easy for customers to enjoy Spring Buffet's high-quality Japanese cuisine in the comfort of their own homes or at special events. The restaurant's expert staff is happy to accommodate special requests and dietary needs.
The facilities at Spring Buffet are elegant and modern, with a spacious dining area and a sushi bar where customers can watch chefs prepare their dishes. The customer service is exceptional, with friendly and attentive staff ensuring that every visit is a memorable experience.
Spring Buffet is open for lunch and dinner, Monday through Thursday from 11:30 AM to 9:30 PM, Friday and Saturday from 11:30 AM to 10:00 PM, and Sunday from 12:00 PM to 9:30 PM. Reservations for private dining and catering can be made by calling the restaurant directly.