About Us
Ramen Ray in Indianapolis, Indiana, offers an authentic Japanese culinary experience that showcases the rich flavors and traditions of this ancient cuisine. As a leader in Japanese dining excellence, Ramen Ray provides an exceptional dining experience that combines innovation with time-honored techniques. With a focus on using only the freshest ingredients and traditional cooking methods, the chefs at Ramen Ray create a diverse range of dishes that cater to various tastes and preferences.
The restaurant's menu boasts a variety of traditional Japanese dishes, including Tonkotsu Ramen, Shio Ramen, Shoyu Ramen, and Miso Ramen, each made with rich broths and tender slices of pork or chicken. Additionally, the menu features a range of side dishes, such as Gyoza, Edamame, and Agedashi Tofu, which add a delightful depth to the meal. For those looking for a lighter option, the restaurant also offers Sushi and Sashimi, expertly prepared with the finest fish and seafood.
Ramen Ray's official dining experience includes comfortable seating, elegant decor, and attentive customer service. The restaurant also offers a takeout service for those who prefer to enjoy their meal at home. Reservations can be made for special occasions, such as birthday parties or corporate events, and catering services are available for larger gatherings.
Ramen Ray operates Monday through Thursday from 11:30 am to 9:30 pm, Friday from 11:30 am to 10:00 pm, Saturday from 12:00 pm to 9:30 pm, and Sunday from 12:00 pm to 8:00 pm. Come experience the excellence and prestige of Japanese cuisine at Ramen Ray in Indianapolis.