About Us
Sushi Koya in Uncasville, Connecticut, offers an authentic and exceptional Japanese dining experience, showcasing the artistry and elegance of traditional and modern Japanese cuisine. This renowned restaurant has garnered a reputation for its impeccable service, exquisite presentation, and delectable flavors, making it a premier destination for food connoisseurs and special occasions.
Upon entering, guests are enveloped in a serene and sophisticated atmosphere, with elegantly appointed décor and soft lighting creating an intimate ambiance. The restaurant's dedicated staff, led by expert chefs, provide personalized attention to detail, ensuring that every dining experience is truly memorable.
The menu at Sushi Koya is a masterful blend of classic and innovative dishes, featuring an array of sashimi, nigiri, and maki rolls, as well as an extensive selection of hot dishes, including tempura, teriyaki, and udon noodles. Specialty items include premium cuts of wagyu beef and fresh seafood, expertly prepared to showcase their natural flavors.
In addition to its exceptional dining experience, Sushi Koya also offers convenient takeout options for those seeking to enjoy their favorite dishes in the comfort of their own homes. Reservations are available for special occasions and large groups, while catering services are also available for corporate events and parties.
Sushi Koya is open Monday through Thursday from 11:30 am to 10:00 pm, Friday and Saturday from 11:30 am to 11:00 pm, and Sunday from 12:00 pm to 9:00 pm. Whether you're seeking a refined dining experience or a quick and delicious meal, Sushi Koya is sure to exceed your expectations and leave you eager to return.