About Us
Miyabi Uni in Torrance, California, is a Japanese restaurant that embodies the essence of excellence and innovation in fine dining. This esteemed eatery offers an extraordinary culinary experience, where guests can indulge in a world-class selection of sushi, sashimi, and other traditional Japanese dishes. The restaurant's commitment to using only the freshest, highest-quality ingredients is evident in every dish that leaves the kitchen.
From sushi rolls to hot entrees, Miyabi Uni's menu boasts an impressive array of options to cater to diverse tastes and preferences. Some of the highlights include the signature Uni Nigiri, made with the finest sea urchin, and the classic Teriyaki Salmon, grilled to perfection. Additionally, the restaurant offers a range of traditional Japanese desserts, such as Mochi Ice Cream and Manju.
Miyabi Uni prides itself on its official dining experience, where guests can enjoy an intimate and sophisticated atmosphere, complete with elegant décor and exceptional service. For those who prefer to dine in the comfort of their own homes, the restaurant offers a comprehensive takeout service, allowing guests to experience the same level of quality and excellence in the convenience of their own surroundings.
The facilities at Miyabi Uni are equally impressive, with a spacious dining area and a sleek, modern design that exudes refinement and sophistication. The restaurant's staff is dedicated to providing exceptional customer service, ensuring that every guest feels welcome and well-cared for throughout their dining experience. To accommodate special occasions and events, Miyabi Uni offers a range of specialized services, including reservations and catering.
Miyabi Uni is open Monday through Thursday from 11:30 am to 2:30 pm and 5:30 pm to 9:30 pm, Friday and Saturday from 11:30 am to 2:30 pm and 5:30 pm to 10:00 pm, and Sunday from 5:30 pm to 9:30 pm. Whether you're a food connoisseur or simply looking for a unique dining experience, Miyabi Uni is the perfect destination for anyone seeking to indulge in the rich flavors and traditions of Japanese cuisine.